Corn side dish? Easy, 5' prep, 10' total time. 6 1/2C servings.?

You need 1/4 of an 8oz pkg of cream cheese, 2Tbs milk, 14-15oz can creamed corn, 10oz thawed frozen corn, 1/2C shredded sharp cheddar, 1/3 cup sliced green onions. Heat cream chesse & milk until cream cheese melts, stirring frequently. Add creamed corn & thawed corn, cook about 4', stirring occasionally. Put in serving dish, add cheddar & onions on top. You can sub something else for the onions.